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Genetic Polymorphism of Four Genes Related to Marbling and Tenderness of Meats in Aceh Cattle |
Iqbal Taufik |
3.1.1.2 Livestock Research Cluster - Scholars Conduct Collaborative Research in Livestock Genomics and Fertility |
3.1.1.2.b Determine Genomic Markers for Economically Important Traits for Selection and Production of Cattle |
1. Investigate the marbling and tenderness of sirloin and gluteus medius meat of aceh cattle have different hair colours
2. Investigate polymorphism of four genes related to marbling and tenderness of meat namely myostatin (MST), fatty acid binding protein-4 (FABP4), calpain-3 (CAPN-3) and calpastatin (CAST), in Aceh cattle
3. Investigate the corelation between marbling and ternderness of meats with the polymorphism of myostatin (MST), fatty acid binding protein-4 (FABP4), calpain-3 (CAPN-3) and calpastatin (CAST) in Aceh cattle. |
2019-06-28 |
09:00:00 |
18:00:00 |
Banda Aceh |
Faculty of Veterinary Medicine,... |
Unsyiah |
Continuing PCR-RFLP of FABP4 using... |
All 14 samples analyized (2, 3,... |
None |
Teaching scholars in PCR-RFLP... |
PCR-RFLP. |
Continuing RFLP analysis for CAPN... |
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Aaditya Wahyu, Agus Erfan, Iqbal... |
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Genetic Polymorphism of Four Genes Related to Marbling and Tenderness of Meats in Aceh Cattle |
Iqbal Taufik |
3.1.1.2 Livestock Research Cluster - Scholars Conduct Collaborative Research in Livestock Genomics and Fertility |
3.1.1.2.b Determine Genomic Markers for Economically Important Traits for Selection and Production of Cattle |
1. Investigate the marbling and tenderness of sirloin and gluteus medius meat of aceh cattle have different hair colours
2. Investigate polymorphism of four genes related to marbling and tenderness of meat namely myostatin (MST), fatty acid binding protein-4 (FABP4), calpain-3 (CAPN-3) and calpastatin (CAST), in Aceh cattle
3. Investigate the corelation between marbling and ternderness of meats with the polymorphism of myostatin (MST), fatty acid binding protein-4 (FABP4), calpain-3 (CAPN-3) and calpastatin (CAST) in Aceh cattle. |
2019-06-27 |
09:00:00 |
17:00:00 |
Banda Aceh |
Faculty of Veterinary Medicine,... |
Unsyiah |
Repeating PCR-RFLP experiments... |
All 9 samples analyzed (#10, 6,... |
None |
Teaching scholars in PCR-RFLP... |
PCR-RFLP. |
Continuing RFLP analysis. |
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Aaditya Wahyu, Agus Erfan, Iqbal... |
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Genetic Polymorphism of Four Genes Related to Marbling and Tenderness of Meats in Aceh Cattle |
Iqbal Taufik |
3.1.1.2 Livestock Research Cluster - Scholars Conduct Collaborative Research in Livestock Genomics and Fertility |
3.1.1.2.b Determine Genomic Markers for Economically Important Traits for Selection and Production of Cattle |
1. Investigate the marbling and tenderness of sirloin and gluteus medius meat of aceh cattle have different hair colours
2. Investigate polymorphism of four genes related to marbling and tenderness of meat namely myostatin (MST), fatty acid binding protein-4 (FABP4), calpain-3 (CAPN-3) and calpastatin (CAST), in Aceh cattle
3. Investigate the corelation between marbling and ternderness of meats with the polymorphism of myostatin (MST), fatty acid binding protein-4 (FABP4), calpain-3 (CAPN-3) and calpastatin (CAST) in Aceh cattle. |
2019-06-24 |
09:00:00 |
17:00:00 |
Banda Aceh |
Faculty of Veterinary Medicine,... |
Unsyiah |
Repeating PCR-RFLP analysis using... |
Nine samples (#9, 6, 7, 8, 9,... |
Unsuccessful digestion of some... |
Teaching scholars in PCR-RFLP... |
PCR-RFLP of FABP4 gene. |
Continuing PC-RFLP experiment. |
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Aaditya Wahyu, Agus Erfan, Iqbal... |
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Genetic Polymorphism of Four Genes Related to Marbling and Tenderness of Meats in Aceh Cattle |
Iqbal Taufik |
3.1.1.2 Livestock Research Cluster - Scholars Conduct Collaborative Research in Livestock Genomics and Fertility |
3.1.1.2.b Determine Genomic Markers for Economically Important Traits for Selection and Production of Cattle |
1. Investigate the marbling and tenderness of sirloin and gluteus medius meat of aceh cattle have different hair colours
2. Investigate polymorphism of four genes related to marbling and tenderness of meat namely myostatin (MST), fatty acid binding protein-4 (FABP4), calpain-3 (CAPN-3) and calpastatin (CAST), in Aceh cattle
3. Investigate the corelation between marbling and ternderness of meats with the polymorphism of myostatin (MST), fatty acid binding protein-4 (FABP4), calpain-3 (CAPN-3) and calpastatin (CAST) in Aceh cattle. |
2019-06-23 |
10:00:00 |
17:00:00 |
Banda Aceh |
Faculty of Veterinary Medicine,... |
Unsyiah |
Repeating RFLP experiment for... |
PCR-RFLP of FABP4 gene using Anza86... |
None |
Teaching scholars in doing PCR-RFLP... |
PCR-RFLP analysis. |
Continue experiments. |
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Aaditya Wahyu, Agus Erfan, Iqbal... |
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Genetic Polymorphism of Four Genes Related to Marbling and Tenderness of Meats in Aceh Cattle |
Iqbal Taufik |
3.1.1.2 Livestock Research Cluster - Scholars Conduct Collaborative Research in Livestock Genomics and Fertility |
3.1.1.2.b Determine Genomic Markers for Economically Important Traits for Selection and Production of Cattle |
1. Investigate the marbling and tenderness of sirloin and gluteus medius meat of aceh cattle have different hair colours
2. Investigate polymorphism of four genes related to marbling and tenderness of meat namely myostatin (MST), fatty acid binding protein-4 (FABP4), calpain-3 (CAPN-3) and calpastatin (CAST), in Aceh cattle
3. Investigate the corelation between marbling and ternderness of meats with the polymorphism of myostatin (MST), fatty acid binding protein-4 (FABP4), calpain-3 (CAPN-3) and calpastatin (CAST) in Aceh cattle. |
2019-06-22 |
10:00:00 |
17:00:00 |
Banda Aceh |
Faculty of Veterinary Medicine,... |
Unsyiah |
Genotyping of FABP4 gene by RFLP... |
Nine samples (#9, 6, 7, 8, 9,... |
No DNA fragments appeared in electrogram. |
Teaching scholars in observing... |
PCR-RFLP using Anza86 enzyme. |
Repeating experiment. |
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Aaditya Wahyu, Agus Erfan, Iqbal... |
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Genetic Polymorphism of Four Genes Related to Marbling and Tenderness of Meats in Aceh Cattle |
Iqbal Taufik |
3.1.1.2 Livestock Research Cluster - Scholars Conduct Collaborative Research in Livestock Genomics and Fertility |
3.1.1.2.b Determine Genomic Markers for Economically Important Traits for Selection and Production of Cattle |
1. Investigate the marbling and tenderness of sirloin and gluteus medius meat of aceh cattle have different hair colours
2. Investigate polymorphism of four genes related to marbling and tenderness of meat namely myostatin (MST), fatty acid binding protein-4 (FABP4), calpain-3 (CAPN-3) and calpastatin (CAST), in Aceh cattle
3. Investigate the corelation between marbling and ternderness of meats with the polymorphism of myostatin (MST), fatty acid binding protein-4 (FABP4), calpain-3 (CAPN-3) and calpastatin (CAST) in Aceh cattle. |
2019-06-18 |
09:00:00 |
21:00:00 |
Banda Aceh |
Faculty of Veterinary Medicine,... |
Unsyiah |
Getting confirmation about conference... |
The manuscript prepared will be... |
None |
Teaching scholars how communicate... |
Scientific conference. |
Preparing for documents and continuing... |
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Iqbal Taufik |
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Genetic Polymorphism of Four Genes Related to Marbling and Tenderness of Meats in Aceh Cattle |
Iqbal Taufik |
3.1.1.2 Livestock Research Cluster - Scholars Conduct Collaborative Research in Livestock Genomics and Fertility |
3.1.1.2.b Determine Genomic Markers for Economically Important Traits for Selection and Production of Cattle |
1. Investigate the marbling and tenderness of sirloin and gluteus medius meat of aceh cattle have different hair colours
2. Investigate polymorphism of four genes related to marbling and tenderness of meat namely myostatin (MST), fatty acid binding protein-4 (FABP4), calpain-3 (CAPN-3) and calpastatin (CAST), in Aceh cattle
3. Investigate the corelation between marbling and ternderness of meats with the polymorphism of myostatin (MST), fatty acid binding protein-4 (FABP4), calpain-3 (CAPN-3) and calpastatin (CAST) in Aceh cattle. |
2019-06-17 |
21:00:00 |
00:00:00 |
Banda Aceh |
Rawa Sakti Cafe |
Unsyiah |
Starting preparation of manuscript... |
A manuscript is under preparation. |
None |
Teaching scholars how to prepare... |
Manuscript preparation. |
Continuing manuscript preparation. |
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Iqbal Taufik, Irfan Juna |
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Genetic Polymorphism of Four Genes Related to Marbling and Tenderness of Meats in Aceh Cattle |
Iqbal Taufik |
3.1.1.2 Livestock Research Cluster - Scholars Conduct Collaborative Research in Livestock Genomics and Fertility |
3.1.1.2.b Determine Genomic Markers for Economically Important Traits for Selection and Production of Cattle |
1. Investigate the marbling and tenderness of sirloin and gluteus medius meat of aceh cattle have different hair colours
2. Investigate polymorphism of four genes related to marbling and tenderness of meat namely myostatin (MST), fatty acid binding protein-4 (FABP4), calpain-3 (CAPN-3) and calpastatin (CAST), in Aceh cattle
3. Investigate the corelation between marbling and ternderness of meats with the polymorphism of myostatin (MST), fatty acid binding protein-4 (FABP4), calpain-3 (CAPN-3) and calpastatin (CAST) in Aceh cattle. |
2019-06-15 |
13:00:00 |
16:00:00 |
Banda Aceh |
Faculty of Veterinary Medicine,... |
Unsyiah |
Contacting the committee of Tasp... |
Email to the Tasp 2019 committee... |
None |
Teaching scholars how to communicate... |
Communicate to the committee of... |
Waiting for the response. |
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Iqbal Taufik, Irfan Juna |
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Genetic Polymorphism of Four Genes Related to Marbling and Tenderness of Meats in Aceh Cattle |
Iqbal Taufik |
3.1.1.2 Livestock Research Cluster - Scholars Conduct Collaborative Research in Livestock Genomics and Fertility |
3.1.1.2.b Determine Genomic Markers for Economically Important Traits for Selection and Production of Cattle |
1. Investigate the marbling and tenderness of sirloin and gluteus medius meat of aceh cattle have different hair colours
2. Investigate polymorphism of four genes related to marbling and tenderness of meat namely myostatin (MST), fatty acid binding protein-4 (FABP4), calpain-3 (CAPN-3) and calpastatin (CAST), in Aceh cattle
3. Investigate the corelation between marbling and ternderness of meats with the polymorphism of myostatin (MST), fatty acid binding protein-4 (FABP4), calpain-3 (CAPN-3) and calpastatin (CAST) in Aceh cattle. |
2019-06-14 |
15:00:00 |
00:00:00 |
Banda Aceh |
Faculty of Veterinary Medicine,... |
Unsyiah |
Doing Peer editing, plagiarism... |
Edited, plagiarism checked manuscript |
Not all research team members... |
Teaching scholars manuscript editing... |
Manuscript preparation and peer... |
Continuing manuscript preparation. |
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2 |
2 |
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Iqbal Taufik, Irfan Juna |
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Genetic Polymorphism of Four Genes Related to Marbling and Tenderness of Meats in Aceh Cattle |
Iqbal Taufik |
3.1.1.2 Livestock Research Cluster - Scholars Conduct Collaborative Research in Livestock Genomics and Fertility |
3.1.1.2.b Determine Genomic Markers for Economically Important Traits for Selection and Production of Cattle |
1. Investigate the marbling and tenderness of sirloin and gluteus medius meat of aceh cattle have different hair colours
2. Investigate polymorphism of four genes related to marbling and tenderness of meat namely myostatin (MST), fatty acid binding protein-4 (FABP4), calpain-3 (CAPN-3) and calpastatin (CAST), in Aceh cattle
3. Investigate the corelation between marbling and ternderness of meats with the polymorphism of myostatin (MST), fatty acid binding protein-4 (FABP4), calpain-3 (CAPN-3) and calpastatin (CAST) in Aceh cattle. |
2019-06-13 |
21:00:00 |
00:00:00 |
Banda Aceh |
Rawa Sakti Cafe |
Unsyiah |
To continue preparation of manuscript... |
First draft of menuscript for... |
Constructing good introduction... |
Teaching scholars in preparing... |
Manuscript preparation. |
Continuing manuscript preparation. |
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2 |
2 |
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Iqbal Taufik, Irfan Juna |